Grand Café menu

tekening pand mauritz willemstad

Patisserie

Homemade apple crumble pie
5,50

Advocaat with whipped cream
5,50

Sachertorte
5,50

Caramel cheesecake
5,50

Amuses

Bitterballen, from Holtkamp, with mustard, 8 pieces
10.00

Mini shrimp croquettes from Holtkamp, with cocktail sauce, 6 pieces
16.50

Break bread with 3 spreads
8.50

Mini Frikandel with shallots, mayonnaise, and ketchup
7.00

Mini cheese croquettes from Holtkamp, 6 pieces
14.25

Zeeland sausage balls
10.00

Pata Negra platter, thinly sliced with pickled onions
13.50

Homemade chicken nuggets with barbecue sauce, 8 pieces
9.00

Cheese platters with cheeses from Kaasatelier
3 cheeses 9.50
5 cheeses 15.50
7 cheeses 19.50

Fresh calamari rings with aioli
11.50

Mauritz ribs, 6 pieces
9.00

Peking pork strips with hoisin sauce and Japanese mayonnaise
9.50

Mini croquettes of forest mushrooms with honey mustard sauce (V), 8 pieces
10.00

Crunchy sushi with wasabi mayonnaise, ponzu sauce, wakame, and ginger
10.00

Okonomiyaki, richly topped Japanese pancakes with tuna, squid, sesame, cabbage, and bonito flakes
12.50

Mini pita, shawarma with cabbage, garlic sauce, and spicy dip (V), 6 pieces
10.00

Fish nuggets with remoulade sauce
12.50

Canadian poutine topped with melted cheese
8.50

Zeeland oyster, per piece
Natural 3.00
Gratiné 3.50

Soups

French Bisque
French spicy soup of shellfish extinguished with cognac and whipped cream
8.50
Allergen code: 4, 8, 11

Tomato Soup
Made from sun-ripened tomatoes with basil and meatballs
Allergen code: 1, 2, 414
8.50

Soup of the Day
Daily changing soup
8.50

Grand Salads

Niçoise Salad
Salad with pink roasted tuna, lettuce, black olives, poached egg, red onion, anchovies, young potatoes, green beans, and anchovy dressing
19.50
Allergen code: 1, 12

Scampi Salad
Salad of scampi, avocado, corn, coriander, cherry tomatoes, bell pepper, cucumber, mango, little gem lettuce, and lime mayonnaise
19.50
Allergen code: 1, 4, 13

Carpaccio Salad
Salad with thinly sliced ​​beef tenderloin, pine nuts, Parmesan cheese, arugula, cherry tomatoes, and truffle mayonnaise
18.50
Allergen code: 1, 4, 5, 6

Goat Cheese Salad (V)
Salad with young lettuce, fried goat cheese, dates, walnuts, and honey
17.50
Bacon supplement 1.00
Allergen code: 4, 5, 14

Caesar Salad
Salad with crispy fried chicken, Romaine lettuce, cherry tomatoes, poached egg, Parmesan cheese, anchovies, red onion, and freshly baked bread soldiers
18.50
Allergen code: 1, 2, 4

Mauritz Fish Salad
Rich fish salad with smoked salmon, smoked eel, and Dutch shrimp, with crème fraîche, dill, cherry tomatoes, and soft-boiled egg
24.50
Allergen code: 1, 4, 12, 13

Scallop Salad
Salad with fried scallops, balsamic vinegar, Iberico ham, truffle oil, cherry tomatoes, hazelnuts, green asparagus, and egg cream
22.50
Allergen code: 1, 12, 13

Stacked Sandwiches

Classic Club Sandwich
Toasted bread with pulled chicken, tomato, cucumber, lettuce, old cheese salad, black pepper mayonnaise, bacon, and thin fries
16.50
Allergen code: 1, 2, 3, 4, 5, 14

Willemstad Club Sandwich
Toasted bread with smoked salmon from ‘t Vishuis, Stellendam shrimp, crab salad, lettuce, tomato, cucumber, and thin fries
17.50
Allergen code: 1, 2, 3, 4, 5, 8, 14

Vegetarian Club Sandwich (V)
Toasted bread with melted Old Amsterdam cheese, caramelized red onion, mashed avocado, spicy tomato salsa, lettuce, tomato, cucumber, and thin fries
15.50
Allergen code: 2, 4

Lunch

Vol-au-vent
Puff pastry with veal and cave mushrooms ragout with fried sweetbread and mousseline sauce
17.50
Allergen code: 1, 2, 4

Veal or Cheese Croquettes
2 Holtkamp veal croquettes or cheese croquettes served with brown or white bread
14.50
Allergen code: 1, 2, 3, 4, 14

Carpaccio Focaccia
Focaccia sandwich with thinly sliced ​​beef tenderloin, arugula, truffle mayonnaise, Parmesan cheese, pine nuts, and tomato
15.50
Allergen code: 2, 4, 6

Shrimp Croquettes
2 Dutch shrimp croquettes with creamy cocktail sauce, lemon, parsley, and brioche toast
19.50
Allergen code: 2, 4, 12

Toast with Smoked Salmon from ‘t Vishuis
Toast with smoked salmon from ‘t Vishuis, lemon mayonnaise, free-range egg salad, parsley, red onion, and capers
22.50
Allergen code: 1, 2, 3, 4, 8, 14

Toast with Stellendam Shrimp
Toast with marinated Stellendam shrimp, avocado, and cocktail sauce
24.50
Allergen code: 1, 2, 3, 4, 8, 14

Toast with Oosterschelde Eel
Toast with Oosterschelde eel, fresh horseradish, red onion, and parsley
24.50
Allergen code: 2, 4, 11

Hors d’oeuvre
Platter with various lunch dishes: carpaccio sandwich, salmon sandwich with lemon mayonnaise, bacon and truffle mayonnaise fried egg, veal croquette sandwich, sausage roll, and soup of choice
19.50
Allergen code: 1, 2, 3, 4, 5

Tarte Flambée (V)
Topped with onion, crème fraîche, Gruyère, and Munster cheese
17.50
Bacon supplement 1.00
Allergen code: 2, 4

Katsu Sando
Japanese sandwich with crispy fried beef, katsu sando sauce, Kewpie mayonnaise, and sweet and sour sesame cucumber salad
18.50
Allergen code: 1, 2, 4

Croque Madame (V)
Toasted bread with sauerkraut, Emmental cheese, riesling béchamel, and a fried egg
16.50
Iberico ham supplement 3.00
Allergen code: 1, 2, 3, 4

Starters

Natural Oysters No. 2
Half a dozen Zeeland oysters, creuses, pure and simple with lemon and freshly ground pepper
€20.50
Allergen codes: 1, 2, 4, 12

Gratinated Oysters No. 2
Half a dozen gratinated oysters with herb butter, garlic, spring onion, breadcrumbs, and Parmigiano Reggiano
€21.50
Allergen codes: 1, 2, 4, 12

Smoked Salmon Toast from ‘t Vishuis
Smoked salmon from ‘t Vishuis with egg-dill salad, toasted brioche, and garnish of parsley and red onion
€22.50
Allergen code: 1, 2, 3, 4, 11

Diabolical Scampi
Fried large shrimp with curry, garlic, Piment d’Espelette, cream, fennel, and Pernod
€17.50
Allergen code: 1, 4, 8

Assorted Appetizer Toasts
8 toast points with smoked salmon, Stellendam shrimp, cheese croquette, Oosterschelde eel, Iberian Belotta ham, carpaccio, American-style tartare, and crab salad
€22.50
Allergen code: 1, 2, 3, 4

Shrimp Croquettes
2 Holtkamp shrimp croquettes with creamy cocktail sauce, lemon, parsley, and brioche toast
€19.50
Allergen code: 1, 2, 3, 4, 5, 8

Cheese Croquettes (V)
2 Holtkamp cheese croquettes served on brioche toast
€14.50
Allergen code: 1, 2, 3, 4, 5, 8

Oosterschelde Eel Toast
Toast with smoked Oosterschelde eel, salted butter, parsley, red onion, and horseradish
€24.50
Allergen code: 1, 2, 3, 4, 12

Stellendam Shrimp Cocktail
Cocktail of Stellendam shrimp with lemon, lettuce, and creamy cocktail sauce
€24.50
Allergen code: 1, 2, 4, 5, 8

Baba Ganoush (V)
Roasted eggplant, harissa, flatbread, coriander, olive oil, halloumi, black olive, and pine nuts
€17.50
Allergen code: 2, 6

Coquilles Noilly Prat
Baked scallops, gratinated with Gruyère, in Noilly Prat beurre blanc
€22.50
Allergen code: 4, 8

Carpaccio
Thinly sliced ​​beef tenderloin with arugula, Parmigiano Reggiano, extra virgin olive oil, and pine nuts
€16.50
Allergen code: 1, 2, 4, 5, 14

Mauritz Hors d’oeuvre
Assorted cold and hot appetizers, serves 2
€50.00
Allergen code: 1, 2, 3, 4, 5, 6, 8, 9, 11, 14

Blooming Onion (V)
Fried onion with paprika powder, yogurt-lime dip, Pimiento Padron pepper, and sriracha mayonnaise
€17.50
Allergen code: 1, 4

Homemade Americain préparé
Homemade préparé with pickles, red onion, parsley, straw potato, egg yolk, and préparé sauce
€18.50
Allergen code: 1, 2, 5

Gratinated Green Asparagus (V)
Baked and gratinated green asparagus with hollandaise sauce, fried farm egg, and watercress salad
€16.50
Iberico ham supplement €3.00
Allergen code: 1, 4

Tuna Tartare
Nori and tempura taco with tuna tartare, wakame, ginger, ponzu, and wasabi
€22.50
Allergen code: 12

Wagyu A5
Maki roll with seared Wagyu, cucumber, togarashi mayonnaise, soy dressing, puffed potato, and avocado
€22.50
Allergen code: 1, 4

Sweetbreads
Pan-fried veal sweetbreads with roasted chicory and mousseline dragon sauce
€24.50
Allergen code: 1, 4

Main courses

Stew
Traditional Dutch beef stew with homemade applesauce, pickled vegetables, and fries
€22.50

Monkfish Saltimbocca
Monkfish medallions cooked with sage and Lardo di Colonnata in white wine, served with crispy polenta, Parmesan mash, spinach, and radicchio
€24.50
Allergen code: 4

200g Bullet Steak
200g bullet steak, cooked in butter or on the charcoal grill, with sauce of your choice
€24.50
Allergen code: 2, 4

Sauces
Pepper sauce, mushroom sauce, béarnaise sauce, bleu d’Auvergne, and herb butter

North Sea Sole 400/500g
Pan-fried in beurre noisette, served with lemon and remoulade sauce
Market price
Allergen code: 4, 11

Jäger Schnitzel
Breaded veal schnitzel with a sauce of veal jus, bacon, mushrooms, and fried mushrooms
€22.50
Allergen code: 2

Mauritz Spare Ribs
St. Louis-style ribs grilled with garlic sauce, chili mayonnaise, and fries
€22.50
Allergen code: 1, 4

Turbot with Cockles
Turbot fillet with saffron beurre blanc, salty sea vegetables, Zeeland cockles, and parsley potatoes
€34.50
Allergen code: 4, 12

Burrata Risotto (V)
Risotto with roasted wild tomatoes, mascarpone, burrata, and basil
€19.50
Allergen code: 4

Lebanese Mezze (V)
Plate of Lebanese snacks: falafel, labneh, tabbouleh, shakshuka, and pita bread
€22.50
Allergen code: 1, 2, 4

Tuna
Rosé roasted tuna with fried oriental vegetables, oriental sauce, Kewpie mayonnaise, and wasabi tempura chips
€24.50
Allergen code: 1, 4, 5

Americain Préparé
Homemade americain préparé with gherkins, red onion, parsley, straw potato, egg yolk, and préparé sauce
€24.50
Allergen code: 1, 2, 5

SIDE DISHES

Green Beans with Bacon
Pan of green beans with bacon
€3.00

Potato Almond Croquettes
With mayonnaise
€3.00

Matchstick Fries
With truffle mayonnaise
€3.00

Creamed Spinach
Wild spinach with garlic, crème fraîche, and nutmeg
€3.00

Brussels Endive
Endive with ham, cheese, and béchamel sauce from the oven
€3.00

Desserts

Baba au Elixir d’Anvers
Baba soaked in Elixir d’Anvers with white chocolate mousse and candied orange
€12.50
Allergen code: 1, 4

Pastry with Ice Cream
Choice of homemade pastry from the display case with a matching scoop of ice cream
€8.50
Allergen code: 1, 2, 4

Cheese Plate
Cheeses from Van Tricht in Antwerp
3 pieces €9.50
5 pieces €15.50
7 pieces €19.50

Hazelnut Meringue Tart
Crispy hazelnut meringue tart with Nutella cream and Baileys ice cream
€12.50
Allergen code: 1, 2, 4, 6

Dame Blanche
Homemade vanilla ice cream with warm Belgian chocolate sauce and whipped cream
€10.00
Allergen code: 1, 4

Floating Island
Crème anglaise, meringue, rhubarb sorbet, and sous-vide rhubarb
€12.50
Allergen code: 1, 4

Mel i Mato
Spanish cheese topped with honey from the neighbors, roasted walnuts, and blueberry crumble
€12.50
Allergen code: 1, 4, 6

Allergen information

Allergen code 1
Dish contains eggs

Allergen code 2
Dish contains gluten

Allergen code 3
Court contains lupin

Allergen code 4
Dish contains milk

Allergen code 5
Dish contains mustard

Allergen code 6
Dish contains nuts

Allergen code 7
Dish contains peanuts

Allergen code 8
Dish contains crustaceans

Allergen code 9
Dish contains celery

Allergen code 10
Dish contains sesame seeds

Allergen code 11
Dish contains soy

Allergen code 12
Dish contains fish

Allergen code 13
Court contains molluscs

Allergen code 14
Court contains sulfite